Here we go. I’m a self-confessed foodie whose passion has been sidetracked by study. But here we go, a regular way to feed the obsession. Who knows how far this thing will go, but after having eaten delicious food and spending hours bookmarking hundreds of mouth watering recipes, I have no inhibitions. So join me as I dive head first into the world of cooking blogs, and where I’ll end up, only time will tell.

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